Swing by to get discounted whole bean prices and $2 coffee (while supplies last). A surprise golden ticket is in a bag of our coffee, so be sure to pick some up to win!! Beat the line and grab your coffee at our booth during the Farmer's Market from 7 am - noon!!
Summer's Last Stand- our farewell to the seasonal flavors of summer! Greet and mingle with our featured cocktail (Summer's Last Stand- Tito's, St. Germain, Triple Sec, hibiscus Tea, garnished with an edible flower) and savor ingredients one last time with our four course lineup: 1st Course: Yellow Gazpacho, butter poached shrimp, goat cheese, chervil Paired [...]
Join us every Sunday, 4pm-8pm, on the patio for family style dinner! Every month* will be something new and exciting, made by Chef Meagan and our awesome kitchen staff! Music and cooking begins at 4pm, and dinner will be served at 5pm (ish). We'll keep serving until it's all gone! Reservations are recommended, it does [...]
Cremant Rosé Scallop over fennel/arugula salad with grapefruit and blood orange, lemon beurre blanc Steinert Grand Cru Riesling 2014 Fried whole shrimp, coconut black rice, apple mango salad Domaine L'etoffe ad Quadratum Sauteéd monkfish with broccoli rabe, pine nuts, raisins, sherry beurre blanc Brut Cremant d'slsace Triple cream, tart cherry gastrique, fig compote, walnut bread [...]
Give us a call for Valentine's Day dinner reservations! (703) 481-9766 Have plans already? No problem! This menu will be available (while supplies last) until Saturday 2/17, in addition to our full dinner menu. May we suggest also trying one of our new cocktails? See you soon!
Week of December 4 - 8 Monday & Tuesday: Lobster on the Lake! 3 Course Dinner $39 3 Course Dinner + Wine $55.50 -- Appetizer -- Fennel & Asparagus Bisque Optional Wine Pairing- Marc Aurel Gruner Veltliner (Austria) -- Entree -- Half Lobster, Guest’s choice of sauce (Thermidor or Bearnaise) + Saffron rice and lemon [...]
Join us for our first New Year's Eve celebration! We are offering a rare vintage wine flight dating back to 1997 for only $35. We have a very limited amount of flights, so please reserve yours by pre paying at the Coffee House or calling 703-481-9766. And Chef Meagan will be offering a small plate of delicious [...]